https://nova.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:30610 Hoya paziae Kloppenb. led to the isolation of a mixture of lupeol (1a), α-amyrin (1b), and β-amyrin (1c) in a 2:3:1 and a mixture of lupeol fatty acid esters (2a) α-amyrin fatty acid esters (2b) and β-amyrin fatty acid esters (2c) in a 3:2:1 ratio. The structures of 1a-2c were identified by comparison of their NMR data with those reported in the literature.]]> Sat 24 Mar 2018 07:28:27 AEDT ]]> https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:26698 Ficus septica Burm.f. led to the isolation of β-sitosteryl-3β-glucopyranoside-6'-O-fatty acid esters (1), α-amyrin fatty acid esters (2), and a mixture of β-sitosterol (3a) and stigmasterol (3b) in a 5: 2 ratios from the twigs; and 3a, β-amyrin (4), and long chain saturated fatty alcohols (5) from the leaves. The structures of 1-5 were identified by NMR spectroscopy.]]> Sat 24 Mar 2018 07:26:24 AEDT ]]>